Gourmet Girl Magazine features several articles on Chef Jeff Trefry:

• When you think of a museum, it conjures up images of fine art, gilded frames and statues. Treviso, located in the John M. McKay Visitors Pavilion at the John and Mable Ringling Museum of Art continues the artistic theme with its serving of 'art on a plate.'  read more
• Jeff Trefry is a throwback to classic traditions and artful culinare, all with an eye on the future, a foot in the present and armed with the wisdom of the past.  Trefry, a CIA graduate, left his General Manager/Executive Chef position with Cork Restaurant, which was voted one of Forida's Best New Restaurants in 2008 by Florida Trend Magazine.  read more